When it comes to brown bananas (unlike the yellow ones in the background of the image below), muffins are the most frequent utilization.…
whole wheat
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In addition to my Meyer lemon craze I have had a serious appetite for breakfast foods. I’ve had breakfast for breakfast AND dinner…
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After having highs in the 70s over the weekend, the weather here in Memphis has drastically changed. Two days in a row we…
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Tonight marks the end college football until fall. The BCS National Championship Game is my version of the Superbowl, since I don’t have…
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Cooking for one is a challenge. Normally I don’t mind leftovers because they are great for lunches, but I find myself overrun with…
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The creamiest white cheddar mac and cheese combined with fresh homemade arugula pesto to make white cheddar arugula pesto mac and cheese is the comfort food I live for.
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Pesto isn’t just made from basil. Try this peppery arugula pesto pasta with sundried-tomatoes and chicken. Serve with your favorite roasted veggies and garlic bread.
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I need to vent about college football for a minute. First of all, cannot believe we went into overtime against Wisconsin! That game…
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I finally had to bring my basil plants indoors last night. Here we are, mid-November, and it is only now getting into the…
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The purple sweet potato is back for round #2! I told you that thing was huge and would result in more than one…