Pesto isn’t just made from basil. Try this peppery arugula pesto pasta with sundried-tomatoes and chicken. Serve with your favorite roasted veggies and garlic bread.
walnuts
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About mid-summer I became disconnected from the internet at home and I have yet to turn it back on. You see as a…
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In case you were unaware, Lauren of Keep It Sweet Desserts has been chosen as a finalist for the Martha Stewart American Made…
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Guess who I had the pleasure of having lunch with on Friday? Amy of The Fearless Homemaker! A great impromptu meetup sparked by…
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Oatmeal pancakes are great and all, but have you have them with blueberries? These blueberry walnut oatmeal pancakes are also topped with a vanilla maple glaze.
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These flavorful goat cheese ricotta gnocchi and served with a rich butter sauce seasoned with fresh thyme and toasted walnuts.
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My first day practicing mouse tail vein injections wasn’t terrible, other than feeling bad for sticking them with a needle just for my…
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Start your grills! This pesto chicken burger is topped with gooey mozzarella cheese, fresh basil-spinach pesto, and grilled tomato.
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You’ll thank yourself tomorrow for prepping this Baked Blueberry French Toast. With lots of juicy blueberries and a crunchy streusel topping.
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Wake up to a warm breakfast! Prep this oatmeal the night before and pop it in the oven in the morning for a…