No-bake crust and a no-churn, customizable ice cream filling – what more could you ask for? How about Oreos!?
sweetened condensed milk
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With 7-layer bars like these, everyone will be after your lucky charms. Made with a graham cracker crust, white and semisweet chocolate, coconut,…
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Turn your no-churn ice cream tropical with the addition of coconut and pistachios! This no-churn toasted coconut pistachio ice cream is a real treat.
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Turn your favorite summer fruit pies into ice cream without the need for an ice cream maker. How about this roasted strawberry-rhubarb pie…
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Use up your leftover Halloween candy with these magic layer bars. Any combination of chocolate candy will work. You can even add candy…
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While Lauren is away enjoying her new little man, I am guest posting on her blog Keep it Sweet. Hop on over for…
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Start off fall right – with pumpkin cannoli ice cream! This easy no-churn ice cream takes just like a pumpkin cannoli or at least what I think a pumpkin cannoli would taste like.
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Instead of putting ice cream in your root beer to make a root beer float, put the root beer in your ice cream!…
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After falling in love with marshmallow creme in my no-churn s’mores ice cream I had to try it again. Check out my recipe…
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Welcome to Day 5 of Ice Cream Week 2014! This year the event is hosted by Kim of Cravings of a Lunatic and…