When I made these potato nachos, they made me think of my friend Christina because she believes that a potato is the best…
cilantro
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Happy Fourth of July! I hope everyone gets to see some fireworks today and enjoy the outdoors. I will be spending most of…
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Cheese balls are great party dips because not only are they delicious, they look fun! Today I am sharing a rare breed of…
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These oven-fried avocado tacos with cilantro-lime creme are my take on Mas Tacos Por Favor in Nashville, TN. Serve with a side of elote!
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Making sloppy joes at home from scratch it also as easy as opening a can. And this hoisin flavored version will tantalize your…
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It actually is easy being green if you are these spicy edamame burgers. Blend up in your food processor, shape into patties, then grill and top like you would your favorite burger.
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This salsa is full of spring flavors and comes together in a snap. Sit back and watch it disappear, or devour it yourself.
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Welcome to April’s edition of Pass the Cook Book Club, hosted by Kita of Pass the Sushi and Girl Carnivore (her newest brainchild)!…
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Who says you can’t enjoy a platter of nachos on a weeknight? Actually look forward to dinner with these slow cooker chicken nachos with all your favorite toppings!
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Happy belated Easter! I hope you all had a splendid weekend. On Sunday, I went to a friend’s for Easter brunch with other…