Have too many cookbooks that you never cook from? Time to join Pass the Cook Book Club! Every month a cookbook is chosen…
cheddar
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It’s Monday. My brain was already fried on Friday and I proceeded to fry it further over the weekend with lots more writing.…
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These individual scalloped potatoes with bacon, jalapeno, and cheddar cheese are made easy in a cupcake pan. Serve with your favorite BBQ or grilled meats.
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When I made these potato nachos, they made me think of my friend Christina because she believes that a potato is the best…
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Sure, you can have leftover cold pizza for breakfast. Or you can have this breakfast stromboli filled with sausage, egg, and cheese.
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Prepare yourself, for an awesomely different looking chicken dish – it’s GREEN!! This is not Dr. Seuss’s green eggs and ham, we’re talking…
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Welcome to April’s edition of Pass the Cook Book Club, hosted by Kita of Pass the Sushi and Girl Carnivore (her newest brainchild)!…
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Who says you can’t enjoy a platter of nachos on a weeknight? Actually look forward to dinner with these slow cooker chicken nachos with all your favorite toppings!
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After two days staying home sick I am finally out of the house again. No I am not feeling all that much better,…
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This kale quiche is also packed with bell peppers, onion, breakfast turkey sausage, and lots of cheese!