Caramelized brussels sprouts with bacon and balsamic vinegar is not a side dish to be forgotten. Cooks quickly in a skillet and pairs well with your holiday ham or turkey!
balsamic vinegar
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Yesterday morning I ventured to the DMV exactly when they opened, and sure enough there was already a line of 30-some people. It…
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Day three of recipes that incorporate basil! It may be safe to proclaim this as “Basil Week”. I wasn’t kidding when I said…
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Sneak more veggies into your meal with these zucchini fries! They are baked in the oven to crispy perfection and served with a…
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I am still hung up on how delicious basil-goat cheese stuff pizza crust is. So much so that I decided to take that…