Homemade Meyer Limoncello is worth the wait. With just four ingredients, simple steps, and lots of inactive time, you’ll be rewarded with an end product that is smooth and refreshing.
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These Crystallized Ginger Scones with Sake Poached Asian Pears are a refreshing take on traditional shortcake – zesty scones, crunchy spiced pears, and sweet whipped cream.
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This post is sponsored in conjunction with #SpringSweetsWeek. I received product samples from sponsor companies to help in the creation of the #SpringSweetsWeek…
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Save some leftover corned beef to make this amazing corned beef pot pie with a potato chip top crust all make in one cat iron skillet.
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This fluffy Irish cream dark chocolate mousse is topped with an Irish whiskey whipped cream and salty hard pretzels for a tasty St. Patrick’s Day-inspired treat.
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Change up your nachos for St. Patrick’s Day with these Irish-inspired Corned Beef Nachos, made with waffle fries and topped with shredded cabbage and a beer cheese sauce.
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Frito Pie, Tacos in a Bag, Walking Tacos – no matter what you call them I bet you haven’t tried Cheetos Walking Tacos before and it’s high time you changed that.
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These rye bourbon dark chocolate chunk cookies are the most grown up chocolate chip cookies I’ve ever made. So chewy, nutty, and flavorful – instant favorites.
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Sheet pan Italian sausage doesn’t get any better than when it’s paired with tender gnocchi, sweet peppers, onions, and marinara sauce. Topped with fresh Mozzarella for a delicious weeknight meal.