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This whole unemployment thing is quite boring. Aside from applying to jobs, I have been filling my days with the gym, baking, watching…
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In case hard pretzels weren’t already a tasty snack, try them seasoned with spicy ranch!
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After fleeing the snow and below freezing temperatures in Rochester, NY, returning to 40-50 degrees in Memphis, TN seems like a heat wave…
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It’s time to rethink lasagna and serve it for dessert. This no-bake chocolate peanut butter cup lasagna is made of layers of chocolate graham cracker and peanut butter cup filling.
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On Sunday I told you about how I had the pleasure of meeting and baking with Heather Saffer of Dollop the day before.…
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Jalapeno Popper Crostini are the perfect combination of spicy cheesy jalapeno poppers served on toasted slices of bread.
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Starting this month, Bakin’ Friends is now organized by Leah. And for her first round she chose cardamom as the secret ingredient this…
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It’s almost time to turn over another year, which means it’s time to reflect on this year that is coming to an end.…