These cute pig cupcakes are easier than they look. Turn your favorite cupcake into a farm-animal friend with just a few ingredients.
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My nephew Luke turns two today! We last saw them in August at my cousin’s wedding and it’s amazing how much he has…
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Get ready for the best day ever – it’s Chocolate Peanut Butter Day! Join our hosts, Carla (Chocolate Moosey) and Miriam Overtime Cook),…
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Searching for a great meatless meal? These cheesy vegetable enchiladas are packed with so much flavor that you won’t even miss the meat.
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When the craving for a scone hits but you don’t want to bake an entire batch, why not just make one? This single…
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The Laughing Cow® provided me with product and a $10 gift card for this review. However, thoughts and opinions are my own and…
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Irish meets Mexican in these baked Reuben taquitos with a thousand island dipping sauce. It’s everything you love about the classic Reuben flavor with a twist.
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My favorite chewy chocolate chip cookies are made even chewier by the addition of sweet raisins. If you love raisins, this will be your new favorite cookie.
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Looking for a recipe to repurpose those St. Patrick’s Day leftovers? Try this corned beef breakfast hash made with rutabaga or potatoes. Cures…