Turn a beloved sandwich into a bowl of reuben mac and cheese with 3 different cheeses, corned beef, sauerkraut, and Thousand island dressing.
St. Patrick’s Day
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Tantalize your taste buds with the combination of dark chocolate, salted caramel, and double chocolate stout all in one addicting cookie.
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What better than a burger? A burger topped by more meat! These reuben burgers are topped with a mixture or sauerkraut, corned beef,…
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Root beer floats are okay but have you ever made one with Irish cream, hard root beer, and caramel ice cream? Get on…
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Whether you need a great dip for your party or are looking to use up corned beef leftovers this hot reuben dip is…
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Get ready for warmedrweather with this tropical cream pie made with pistachio butter, coconut cream, and a toasted coconut cookie crust.
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Homemade baklava can be a bit overwhelming. But these baklava bars couldn’t be easier. With pistachios and Jameson for blended Irish-Greek spirit!
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Beef stew is a great comfort food to thaw out your bones from the winter. Made even better when made in a slow…
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Dessert lasagna is all grown up and ready to celebrate St. Patrick’s Day with this Nutella and Oreo version incorporating Irish cream and…
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Turn your Reuben sandwich into a pizza with thousand island dressing sauce, sauerkraut, corned beef, Swiss and even a Guinness beer pizza crust.