Mardi Gras

This Voodoo daiquiri inspired by Lafitte’s Olde Blacksmith Shop Bar on Bourbon Street in New Orleans will put a spell on you!

Traditional gumbo with chicken, andouille sausage, and okra in a richly seasoned brown broth. Serve over rice for a hearty meal!

Turn your hurricane cocktail into a sweet treat with these hurricane cupcakes! Tastes just like a tropical storm without all the destruction.

Happy Mardi Gras! Start the celebration with these whole wheat cinnamon rolls, cinnamon pecan filling and cream cheese icing. Decorated like a king…

Mardi Gras means Fat Tuesday so let’s eat! Here’s a list of recipes to keep you satisfied all day long.

For Pass the Cook Book Club this month, we (figuratively) passed around Cooking Up a Storm by Marcelle Bienvenu and Judy Walker. This…

These bananas foster pancakes are a deliciously decadent way to start the day. With bananas cooked into the pancakes themselves and even more on top.

Happy National Cheesecake Day! After recently making mini cheesecakes, I decided to dig out that pan again for another variation. I actually made…

One cajun mac and cheese has been seen on here already, and despite being incredibly similar to the one today I had to…

I have a confession. I originally did make something using andouille sausage for the Holiday Recipe Club blog hop yesterday, and it was…