Entree

This spicy mac and cheese is the perfect side dish all year long, from cold weather comfort food to backyard cookouts.

I love orange chicken, but had you ever had orange beef? Crispy and coated in a delicious orange sauce, and served with steamed broccoli and brown rice.

This crispy eggplant parmesean is a little less messy to make thanks to oven-fried eggplant, layered with your favorite marinara sauce, mozzarella, and…

If you think burgers made with poultry are bland, think again. These Apple Maple Turkey Burgers are perfectly seasoned and topped with a Maple-Dijon sauce.

Slow cooker corned beef can’t get much better, but how about glazing it with a mixture of honey, orange marmalade, and mustard?

You are going to love these vegetarian artichoke heart stuffed shells cooked in a ricotta cream sauce. Serve them on their own or enjoy with a side salad and garlic bread.

Sleep has not come easy for me the past two nights. No matter how exhausted, I lay in bed tossing and turning for…

This week has been a bit rough on my sleep cycle. I am currently performing 12 hour drug exposure experiments at the lab,…

Feel less guilty about eating an entire bag of Cheetos in one sitting by using it as a coating for this spicy cheetos crusted chicken!

Love chicken parmesan? Try it inside out with these baked chicken parmesan meatballs stuffed with gooey mozzarella cheese, served over spaghetti and a quick sauce.