It’s no secret that I am not a fan of summer weather in Memphis. You know, the season that starts in May and…
Entree
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Taste the best of the season in this creamy pesto with cheese ravioli, fresh asparagus, and sun dried tomatoes. It’s an easy and delicious summer weeknight meal.
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Who says you can’t enjoy a platter of nachos on a weeknight? Actually look forward to dinner with these slow cooker chicken nachos with all your favorite toppings!
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Finally decided to get a z-pack in order to fend away this lingering sinusitis that I’ve been battling, but it hasn’t seemed to…
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I am currently battling some sort of cold. I call in sick to work but yesterday was one of those days. I’ve slept…
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Pass the Cook Book Club returns with round two! This month Kita chose Guy Fieri’s cook book titled Guy Fieri Food: Cookin’ It, Livin’…
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I know a lot of you are probably expecting a post about my NYC adventures I mentioned on Friday, or Luke’s 1st birthday…
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I’m not claiming that these baked chicken bacon ranch taquitos with avocado ranch are authentic. But I am claiming them to be a huge, delicious hit.
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It just occurred to me that I’ve been craving avocado and Mexican-inspired dishes a lot lately. Most recently I have made Chicken-Quinoa Burgers…
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Yesterday I had friends over for my annual St. Patrick’s Day feast. I served corned beef with the usual suspects of potatoes, carrots,…