Bundt cakes are secret powerhouses of flavor and this tangerine rosemary olive oil cake is no exception. Aromatic and sweet flavors combine into a party for your taste buds.
Desserts
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A southern favorite gets a bit more indulgent in this creamy banana pudding cheesecake, complete with a vanilla wafer crust.
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When Brownies say Hello to Dolly, you end up with these 7 Layer Brownies. Everything you love about 7 layer bars but on top of a brownie instead of a graham cracker crust.
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Your taste buds require the company of these nostalgic banana pudding cookies. With actual banana, pudding, white chocolate, and vanilla wafers mixed in.
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This tangy and sweet blood orange curd tart had a nutty almond crust and is best served with a generous portion of tangy crème fraiche whipped cream on top.
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Matcha lovers will fall in love again with these green tea matcha cookies. Think sugar cookie meets matcha in one slightly savory treat. It’s a matcha made in heaven!
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Turn a classic dessert into a springtime treat with lavender lemon creme brulee. A fancy looking dessert that can be made ahead of time!
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All of the deliciousness of baklava in a cookie. These baklava thumbprint cookies are chewy, crunchy and crispy all at the same time.
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These aren’t just any oatmeal cookies, they are oatmeal cranberry walnut cookies with a little bit of white chocolate and rosemary in the mix too.
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The famous Michigan chocolate bumpy cake gets a buckeye twist with stripes of peanut butter buttercream piped over a rich chocolate cake topped with fudge frosting.