I love apple fritters, but I don’t love the idea of the vat of hot oil required to make them myself. This apple fritter bread is the perfect solution!
Pastries
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This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #ThrowbackSoda #CollectiveBias What’s better than a…
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You don’t need a vat of oil to make doughnuts at home. These baked strawberry-ginger glazed doughnuts are just as good as their…
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Sweet and savory isn’t just a dessert concept, bring it to the brunch table and watch the magic happen. Also works great as a bun for sandwiches.
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Cinnamon rolls get dressed up for summer with peaches! These peaches-and-cream-like cinnamon rolls are a fantastic treat for a weekend brunch.
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Rethink your scones with a savory twist. After one bite, these bacon peanut butter scones will have you reaching for more.
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This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #PurelySimple #CollectiveBias Who said you can’t…
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Change up your classic banana nut bread with the addition of sourdough. Add a little sprinkle of cinnamon-sugar on top and you are…
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It is a scone or is it a short cake? Either way these scones are perfectly acceptable for brunch. Filled with berries and…
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This sweet Meyer lemon poppy seed pound cake is made with Greek yogurt and topped with a sweet and tangy lemon glaze. The…