This zucchini bread is the perfect way to use up an excess of fresh zucchini. It makes two loaves so you can please everyone by making one with nuts and one with chocolate chips!
Breakfast
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Get a serving of vegetables in your breakfast with this veggie eggs benedict topped with a flavorful Béarnaise sauce.
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How do you use up 8 bottles of pomegranate juice? Most of the things I have made with it so far have only…
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Muffin top pans are amazing. No I am not talking about the ones that appear on yous hips, oozing out of your jeans…
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Today is the first day of the 2011 Beale Street Music Festival. And for the fourth year in a row (every year that…
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These crispy, sweet and savory corn fritters have bits of bacon in them for the best breakfast. Serve topped with maple syrup and…
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Have cake for breakfast with this easy and protein filled cake batter smoothie – topped with sprinkles of course!
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Don’t think you can make doughnuts at home? Think again! Thanks to Wilton’s doughnut pans you can have fresh baked doughnuts in a…
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Skip the banana bread and turn those overripe bananas into these banana pecan waffles instead!
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Whether you spell it potica or povitica (or something completely different), this Slovenian sweet nut roll bread is better than cinnamon swirl bread, in my biased opinion.