Welcome to the fifth annual #BrunchWeek hosted by Terri from Love and Confections and Christie from A Kitchen Hoor’s Adventures. We are so…
Author
Erin
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Blue milk, aka Bantha milk, has been imported from the outer rim planet Tatooine so that you can be just like Luke Skywalker. Start your day like a jedi with a blue milk smoothie!
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Ever had fried plantains topped with guacamole and other deliciousness? Well I used them as a the buns for an epic burger!
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Whether you need a recipe for Easter, Mother’s Day, or just something to celebrate the coming of spring, we’ve got you covered!
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Pizza nights are my version of a creating meals that clean out the fridge. And sometimes it results in the best pizzas ever like this pesto prosciutto pizza! After all, how can you go wrong with pesto?
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Step aside orange juice, there’s room for other kinds of fruit juices when it comes to mimosas. Which will you try first?
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Love eggs benedict but don’t love the hassle of poaching eggs or tempering the hollandaise sauce? I give you the overnight eggs benedict casserole!
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Why choose between making guacamole or a cheese ball when you can have both? This guacamole cheese ball combines the best of both…
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Want to know my secret to keeping my unnatural hair color vibrant? After two decades of dying my hair, here’s a list of…
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Grilled cheese is a delicious classic, but sometimes it’s fun to change things up. This easy sage and goat cheese version will make…