I love orange chicken, but had you ever had orange beef? Crispy and coated in a delicious orange sauce, and served with steamed broccoli and brown rice.
Author
Erin
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Stephanie was amusingly amazed to find out that this bread pudding in fact really tasted like bread pudding. As if it’s something you…
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This crispy eggplant parmesean is a little less messy to make thanks to oven-fried eggplant, layered with your favorite marinara sauce, mozzarella, and…
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These black forest stuffed cupcakes have a surprise cherry cheesecake-like filling inside and are topped with fresh whipped cream frosting for a delicious treat.
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Skip the banana bread and turn those overripe bananas into these banana pecan waffles instead!
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Fresh blueberries are literally bursting from these cookies and can be made with or without an icing on top.
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Enjoy sweet potato fries at home. Tossed in delicious pumpkin pie and chili seasoning then baked right in your oven.
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If you think burgers made with poultry are bland, think again. These Apple Maple Turkey Burgers are perfectly seasoned and topped with a Maple-Dijon sauce.
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Whether you spell it potica or povitica (or something completely different), this Slovenian sweet nut roll bread is better than cinnamon swirl bread, in my biased opinion.
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Guess what!? This is my 100th post!! And even better? It’s Oatmeal Cookie Day! Hooray! Such a soft cookie, it’s one of my…