This classic chili has won or at least placed in more than one chili cook-off. Tried and true over the years for good reason!
Erin
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It seems incredibly fitting that November is Peanut Butter Lovers Month because my blogiversary just so happens to also be in November, specifically…
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Love cheese balls but no parties in sight? Make this mini cranberry pistachio cheese ball that’s perfect for two to four servings.
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These Elvis fluffernutter rice krispie treats are as unique as their namesake, made with peanut butter, banana chips, extra marshmallows, and peanut butter cups.
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This farro, cranberry and goat cheese salad is perfect as a side dish packed with flavor and plant-based protein. Or add extra protein for an easy meal.
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Pumpkin Baklava Cookie Bars offer the crispy texture of baklava with fall flavors on to of a sugar cookie base. Easier to make and just as delicious!
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I don’t know what it is about pizza but I have a very hard time capturing appetizing photos of pizza slices. No matter…
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Who says ice cream is just for the summertime? I enjoy it year-round whether it be a homemade creation or from the grocery…
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Did you remember to turn back your clocks yesterday? I changed mine right before I went to bed Saturday night which made me…
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Whenever I go to a Mexican restaurant, I tend to gravitate towards certain items every time. One particular thing I enjoy ordering is…