Non-Alcoholic Halloween Punch

Boos are for all ages with this non-alcoholic Halloween punch. Just mix up the three ingredients then garnish with gummy worms and lychee-blueberry eye balls.

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Happy Halloween! If you want an easy, last minute party punch this is it. Just mix together sherbet, lemon-lime pop (yes Sprite), and pineapple juice and you’ve got a delicious Halloween punch non-alcoholic style. If you have a little extra time, it’s worth also garnishing with not only gummy worms, but lychee-blueberry eyeballs.

What do you need for Non-Alcoholic Halloween Punch?

• Lime sherbet
• Lemon-lime pop
• Pineapple Juice
• Green food coloring, optional
• Gummy worms
• Peeled whole lychee
• Blueberries

As you can tell, I didn’t use the green food coloring in my punch. Maybe I should have, but I just wasn’t feeling it at the time. I was more focused on the lychee-blueberry eyeballs and how cool they look! To make the creepy eyeballs, all you have to do is buy two cans of peeled whole lychee, drain them, and then stick a blueberry into each one. That’s it.

If the eyes aren’t enough spook factor for you, go ahead and dye the punch green, or orange, or whatever is your favorite spooky color. You could also offer another option such as Flying Purple People Eater Milkshakes. And obviously if you prefer it with booze in it, pretend to be the rebel kid in highschool and spike the punch or make Day of the Dead Margaritas.

HALLOWEEN PUNCH NON-ALCOHOLIC

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Yield: 12 Servings Prep Time: 15 Minutes

Nutrition facts: 200 calories 20 grams fat

Ingredients

PUNCH

• 2 quarts lime sherbet*
• 16 oz. (2 cups) pineapple juice, chilled
• 1 (2L) bottle lemon-lime pop, chilled
• Green food coloring, optional

GARNISH

• 2 (15 oz). cans peeled whole lychee
• 1 pint blueberries
• 1 bag gummy worms

Directions

1. Drain the lychee, then working one at a time, place a blueberry inside of each, resembling and eyeball. Place into a medium bowl and set aside.
2. Into a large punch bowl or carafe, scoop the lime sherbet.
3. Pour the pineapple juice and lemon-lime pop over the sherbet, and lightly stir. Add green food coloring, if using, and stir just until combined.
4. Fill cups with ice, pour punch into cups, and top with lychee eyeballs and gummy worms. Serve immediately.

Notes

*I couldn't find lime so I used rainbow

Source: Adapted from Funny Money Mom.