These blueberry cardamom ricotta muffins are secretly also made with whole wheat flour and honey for a muffin thatโs just a bit more nutritious and not too sweet.
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These silly delicious muffins have been on my list of things to make since a foodie friend posted a photo of his version back in peak 2020 quarantine-baking. Iโm not entirely sure why I waited so long (maybe itโs the existence of recipes for sourdough-, dark chocolate-, lime-, blackberry-blueberry muffins already on the blog) but after a serious blueberry haul from our garden it was time.
Even better that it fits right in with #FarmersMarketWeek ! While I already admitted to using blueberries from my garden, you obviously could get them from your local market if you arenโt lucky enough to have your own blueberry bushes.
Despite living in an urban area with a tiny backyard, it packs a punch with how much produce we are able to grow ourselves in a confined space. But since I donโt have a large yard, I canโt grow everything. I therefore love that I am also walking distance from the Farmers Market to grab whatever I canโt/donโt grow myself.
Welcome to Farmers Market Week! This is the week we celebrate all things found at the Farmers Market. There are over fifteen bloggers sharing over 50 recipes this week. From drinks and desserts to entrees and sides, thereโs something for everyone this week.
Monday Farmers Market Recipes
Drink Recipes
- Peach Margaritas from Our Good Life
- Strawberry Basil Moscow Mule from Books nโ Cooks
Savory Recipes
- Asparagus Frittata with Cherry Tomatoes from Karenโs Kitchen Stories
- Bhaingan Bharta from Magical Ingredients
- Cheddar Tomato Tart from Jen Around the World
- Easy 2 Ingredient Lemon Salt from Family Around the Table
- Easy Cowboy Caviar Recipe from Blogghetti
- Greek Stuffed Tomatoes from Cindyโs Recipes and Writings
- Japchae (Korean Glass Noodles) from A Day in the Life on the Farm
- Mexican Street Corn Elote Bowls from Cheese Curd In Paradise
- Spinach Feta Quiche from Art of Natural Living
Sweet Recipes
- Blackberry Cornmeal Cobbler from Palatable Pastime
- Chocolate Zucchini Bread from Joleneโs Recipe Journal
- Peach Liรจge Waffles from A Kitchen Hoorโs Adventures
- Peach Pecan Bars from Hezzi-Dโs Books and Cooks
- White Chocolate Raspberry Scones from Red Cottage Chronicles
Four years ago: Peaches and Cream Pie Bars
Six years ago: Grilled Halloumi Salad
Eight years ago: 30+ No-Bake Desserts
Nine years ago: Peanut Butter Apple Cinnamon Granola Bars
Ten years ago: Jalapeno Popper Stuffed Burgers
Eleven years ago: Dark Chocolate Blueberry Muffins
Source: Inspired by Daniel Moroyoqui, adapted from Half Baked Harvest.
10 comments
[โฆ] Blueberry Cardamom Ricotta Muffins from The Spiffy Cookie [โฆ]
[โฆ] Blueberry Cardamom Ricotta Muffins from The Spiffy Cookie [โฆ]
[โฆ] Blueberry Cardamom Ricotta Muffins [โฆ]
I love cardamom! Itโs one of my favorite spices. And paired with blueberries? Love it!
[โฆ] Blueberry Cardamom Ricotta Muffins from The Spiffy Cookie [โฆ]
[โฆ] Blueberry Cardamom Ricotta Muffins from The Spiffy Cookie [โฆ]
[โฆ] Blueberry Cardamom Ricotta Muffins from The Spiffy Cookie [โฆ]
[โฆ] Blueberry Cardamom Ricotta Muffins from The Spiffy Cookie [โฆ]
[โฆ] Blueberry Cardamom Ricotta Muffins from The Spiffy Cookie [โฆ]
[โฆ] Blueberry Cardamom Ricotta Muffins from The Spiffy Cookie [โฆ]